Korean Traditional Dessert Cooking Class in Seoul

Why Choose This Tour?

KKday

• Best for cancellation flexibility: free cancellation up to 4 days before the experience.
• 4.1/5 from 20 reviews and 75+ sold provide a smaller but established review base.
• Includes ingredients, rice cakes, and packaging, with a Seoul city view from the class location.
• The class is suitable for travelers who prefer English or Japanese instruction.

GetYourGuide

• Highest rating: 5.0/5 from 19 reviews, although the review sample is relatively small.
• Focuses on Dasik, a traditional Korean tea dessert, rather than rice cakes.
• Includes Korean tea and a premium box, adding a stronger cultural and gifting element.
• 1.5-hour duration provides more time than the Klook class.
• Free cancellation is available up to 24 hours before the activity.

Klook

• Strongest booking volume: 1K+ bookings and 120 reviews, considerably more than the other two listings.
• 4.7/5 rating with particularly strong scores for service, facilities, and safety.
• US$41.40 makes it the lowest-priced option listed.
• The 50–55-minute format suits travelers with a tight Seoul itinerary.
• Travelers make and decorate traditional bean-paste rice cakes, with some recent reviews reporting around six pieces per participant.
• The experience is more focused on shaping and decorating than making the dough and filling completely from scratch.
• Conveniently located near Gongdeok Station, with Line 5, Line 6, AREX, and Gyeongui-Jungang connections.