Jeju Moseulpo Bangeo Fish Festival 2019

The Bangeo Fish Festival held every November in the most southern part of Jeju island is celebrating Bangeo or yellowtail fish. Moseulpo port is proud of the fresh yellowtail largely caught in this season. The fish is fresh and chewy perfect for eating raw or mixed with red gochujang sauce and vegetables. Moreover, Jeju islands specialty foods like grilled black pork, cutlassfish, and raw fish will be served at the festival. There will be fireworks, singing competitions, catching Bangeo fish (yellowtail) with hands, cooking with seafood, face painting, and photo zones. Furthermore, the festival will have specialty markets, local restaurants, souvenir shops, and raw fish take out zones. While you are there make sure to check out the beautiful scenery.

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